A festive three-layer vanilla cake made with moist, fluffy sponge cake and filled with two layers of our delicious, homemade dulce de leche.

Covered with smooth Swiss meringue and finished with a delicate touch of pastel-colored mini eggs, it is a charming and classic choice for the season.

Recommendation:

• Does not require refrigeration. Keep in a cool, dry place.
• We recommend consuming the product the same day, as it contains fresh ingredients.